Feeling fairly fiery one fine day, Foxy set herself the challenge of making a super hot sauce and if you want to turn up the heat then there is no better chilli than the super hot Naga Jolokia chilli pepper that goes into the mix, along with some Scotch Bonnets, juicy plum tomatoes and a cheeky hint of garlic.
The team at Scorchio have worked closely with fiery chillihead Foxy Red and this sauce is the result of months of hard work. The result is an all natural super hot sauce.
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