This book has been written by David Floyd one of the founding members of the UK’s best chilli website The Chile Foundry
The book covers a diverse range of chilli topics such as what makes chillies hot? What are the health benefits derived from eating them? How can you grow them, cook with them and preserve them?
The book comes with a wonderful gallery of almost 100 popular varieties – such as the mild jalapeno to the blistering habanero.
There is really not too much to say about this sauce, it is made with real Habanero peppers, a very simple recipe – however they say it is so hot that it will make a woman show off her boobs.
Or as the bottle says “Don’t be shy, treat some guy and let those sweater puppies BREATHE!”
The last time our supplier had this sauce they sold out in record time when they first had this in stock.
This sauce has a red habanero burn that will kick in after the flavour shocks you!
This is the kind of sauce that makes us want to continue living – this is a really exceptional sauce from Danny Cash who is one of the fastest emerging stars of the chilli sauce sphere.
Here he focuses on simplicity and the freshest ingredients, and what he delivers is a no nonsense, fresh tasting delicious habanero sauce
And they’re hellishly hot. In fact they’re very likely to blow your head off. And that’s because they come from Dave’s Gourmet stable of insanely crazy sauces and nibbles.
These hot peanuts have been coated in a wicked blend of Habanero chilli, garlic, onion and paprika.
This awesome combination makes each peanut insanely hot, not to mention incredibly moreish.
Dave’s Burning Nuts also make great dinner party nibbles, especially if you accidentally on purpose forget to tell your guests that they are no ordinary nuts.
Habanero Chilli Cheese Sauce
An absolute must for a night in or a Mexican themed dinner! Not only is this the only Chile Con Queso on the market that actually has a bite, but it’s dead easy to use! Simply pour over tortilla chips and bake or grill for perfect Who Dares Burns! Nachos!
Add salsa, guacamole and refried beans if you want to make it more authentic.
Thick, rich, creamy cheese with a hefty whack of Habanero heat.
This is a spiced up variety of the wonderful “Habanero Hot Sauce from Hell”
They have tried to turn up the heat even more and have succeeded in doing so with out ruining the taste of flavour of this sauce.
If you like your chilli sauce from the lower depths of hell, you will love this one.
The ingredients are: Water, Habanero Pepper, Vinegar, Capsicum Extract, Carrots, Salt, Xanthan Gum, Garlic and Spices
